Tan Shuai谭帅
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GalleryNo. 139 / 151

A copper hotpot in a Chengdu restaurant holds orange-red broth, dried chilies, minced garlic, scallions, and brown seasoning beside a cilantro dipping bowl.

Tan Shuai

Chengdu, China

No. 139 / 151

@tanshuai

tanshuai.com/gallery/840c4141ed00

A copper hotpot in a Chengdu restaurant holds orange-red broth, dried chilies, minced garlic, scallions, and brown seasoning beside a cilantro dipping bowl.

Topics
Food
Keywords
spicy hotpot, dried chilies, copper pot, dipping sauce